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Since purchasing our property in 2015, we have been working hard to become a licensed dairy. In July 2023 we achieved our goal. Today, we offer a unique selection of sheep and goat milk cheese, all of which are produced from start to finish right here on our farm.

We strongly believe happy animals make the best milk, which makes the best cheese. Our 12 goats and 20 sheep are milked seasonally, following their natural breeding cycles. Our dairy herd is raised on hay and pasture with small amounts of grain during milking and always has access to the outdoors. We are proud of our delicious cheese, made with utmost care. We hope you will enjoy them.

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